Simple Way to Make Perfect Sweet pumpkin recipe/meetha kaddu recipe

Sweet pumpkin recipe/meetha kaddu recipe Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Sweet Pumpkin, something different and tasteful. Give it a try and you will love it.

Here is the best “Sweet pumpkin recipe/meetha kaddu recipe” recipe we have found so far. This will be really delicious.

Ingredients of Sweet pumpkin recipe/meetha kaddu recipe

1. Prepare Half kg of sweet pumpkin with skin.
2. Take 2 of big tomato.
3. Make ready 5 of garlic cloves chopped.
4. Prepare 1 tspn of white cumin seeds.
5. You need 1 tspn of salt.
6. It’s 1 tspn of red chilli flakes.
7. Prepare Half tspn of turmeric powder.
8. Take 3 tbspn of oil for cooking.

Though pumpkin is used in all states of Today I am sharing my Moms khatta metha kaddu recipe which every one loves in my family !In my home town Mathura this kaddu ki subzi is usually.The khatta meetha kaddu is quite a popular pumpkin recipe across North India.It is a sattvic style pumpkin sabzi mainly prepared for festive feats.

Sweet pumpkin recipe/meetha kaddu recipe step by step

1. First of all in a pot add oil then add chopped garlic make it light golden in colour.
2. Then add white cumin seeds, salt, turmeric powder,red chilli flakes and diced tomatoes.
3. Cook the masala for 5 minutes until tomatoes are done.
4. Then in the end add pumpkin cut into small square shape with skin. And cover the lid and cook it in low flame until pumpkin become tender.
5. Remember pumpkin leaves it's own water so don't add water it will cook in it's own water.
6. When oil appears in the corner and on top pumpkin is ready to eat.
7. Enjoy it with hot chapati !.
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Khatta meetha kaddu Recipe with step by step photos - this sweet sour pumpkin is one of the easiest sabzi recipe that is made with kaddu or pumpkin.In hindi Khatta means sour and Meetha mean sweet.The sourness coming from dry mango powder and the sweetness coming from sugar/jaggery.

In Northern India, it is popularly known as pethe ki sabzi or Bhandara style kaddu ki sabzi.What makes this pumpkin sabzi unique is the combination of.The recipe of 'kaddu ki sabzi' is easy and does not require lot of ingredients.This North Indian pumpkin curry is an essential dish to many households during winter season.It is perhaps one of the most frequently made curries / sabzi for lunch and dinner because of its ease, convenience and.