Hey everyone, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, Asian Meatballs. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Asian Meatballs Recipe.
You can cook Asian Meatballs using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Asian Meatballs
Prepare 1 lb of ground pork or ground pork sausage.
You need 1 small of onion, chopped.
It’s 3 clove of minced garlic.
It’s 2 tbsp of soy sauce.
It’s 1 tbsp of sesame oil.
It’s 1/4 tsp of ground coriander.
You need 1 tsp of ground ginger.
Take 1 of egg.
You need 1 of white bread torn into small pieces as needed to bind mixture (I used 3 slices).
Asian Meatballs instructions
Combine all ingredients in large bowl until well mixed..
Form into 24-26 one inch balls. Chill in freezer for about an hour..
For soup: add meatballs to boiling broth of choice; cover and simmer for about 15 minutes..
These can also be pan fried in oil browning on each side and cooking until no longer pink in the center. Eat over white rice or use as an appetizer with your favorite Asian dipping sauce..
