Recipe of Perfect Kasuri methi matar paneer

Recipe of Perfect Kasuri methi matar paneer
Recipe of Perfect Kasuri methi matar paneer

Kasuri methi matar paneer Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Methi or fresh fenugreek leaves is often cooked at home. Usually I end up making the very simple and homely aloo methi recipe.

Here is the best “Kasuri methi matar paneer” recipe we have found until now. This will be really delicious.

Ingredients of Kasuri methi matar paneer

  1. You need 250 gm of paneer.
  2. It’s 150 gm of peas.
  3. You need 3 of tomato puree.
  4. You need 2 of onion chopped.
  5. It’s 1 tbsp of ginger garlic paste.
  6. It’s 1 tbsp of kasuri methi.
  7. Prepare 1 of pkt Maggi masala.
  8. Prepare to taste of Salt.
  9. Make ready 1 tbsp of red chilli powder.
  10. You need 1 of big cardamom.

This Paneer Kastoori recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.The same Methi Paneer Peas recipe works well with Tofu as well.Omit Paneer and add Tofu, Peas, Kasuri methi leaves; Our Sunday Lunch was a very simple Ghee Jeera Rice prepared in Instant Pot, Green Moong Bean Masala and Methi Paneer Gravy.Methi Matar Malai Paneer is also a common entree served in most Indian restaurants just like Dal Makhani, Mattar paneer or Chana masala.

Kasuri methi matar paneer instructions

  1. Cut paneer in cubes. Boil peas and strain water.deep fry paneer..
  2. Heat oil in pan add chopped onion saute it. Add big cardamon now add tomato puree mix well..
  3. Add all spices stir fry…when oils comes out add peas and paneer with kasuri methi.add half cup water after 5 mn.switch off gas ready to eat….

It can be eaten with roti/bread or rice.Methi Paneer (Cottage Cheese Cubes in Indian Sauce) is a perfect weeknight dinner or weekend brunch recipe as.Paneer Kastoori Recipe, Learn how to make Paneer Kastoori (absolutely delicious recipe of Paneer Kastoori ingredients and cooking method) Paneer pieces cooked in a luscious gravy with the aroma of toasted kasoori methi.

This Video + Step by step recipe of Methi Matar malai doesn't require a lengthy process.Methi Malai Paneer is a creamy Indian curry made from fresh fenugreek leaves (methi), chunks of paneer (Indian cottage cheese), malai (cream) and spices.The dish is characterized by a rich gravy which is made from onions, cashews, almonds, some spices and cream.Paneer adds to the taste of rich creamy gravy and fenugreek lends it a unique taste and aroma. methi malai paneer recipepaneer methi malai recipe with detailed photo and video recipe. rich and creamy cottage cheese gravy recipe prepared with fenugreek leaves, milk and cream. an ideal paneer recipe which can be served with roti, garlic naan and even rice for lunch and breakfast. this recipe can also be extended methi malai matar paneer recipe by adding green peas. matar paneer recipe