Simple Way to Prepare Tasty Cabbage and Peas Sabji (Waverley Kitchens)

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Cabbage and Peas Sabji (Waverley Kitchens). This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Cabbage and Peas Sabji (Waverley Kitchens) Recipe. Cabbage and green peas sabji is a perfect blend of vegetable with spieces that makes it very tasty and delicious. Which goes well with Roti & Chapati.

You can cook Cabbage and Peas Sabji (Waverley Kitchens) using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Cabbage and Peas Sabji (Waverley Kitchens)

1. Take 1 small of fresh cabbage.
2. Make ready 3/4 cup of frozen peas.
3. Prepare of spice blends order at www.waverleykitchens.com.
4. It’s 1/2 tsp of WK Bean Blend.
5. You need 1 1/2 tsp of WK Sabji Blend.
6. Prepare of pantry items.
7. You need 1 tbsp of cooking oil of your choice.
8. It’s 1 tsp of lemon juice.
9. You need 1/2 tsp of salt (to your taste).
10. Prepare 3 quart of non-stick pan with cover.

Serve the Patta Gobi Matar Ki Sabzi along with Khatta Mag and Phulkas for a wholesome meal.Home » Recipes » Cabbage Recipes. patta gobhi matarThis is a home-cooked dry curry made with cabbage and green peas.Cabbage is also called as patta Few more similar recipes on the blog are Gobi matar, Cabbage sabji, Cabbage poriyal and Potato cabbage.

Cabbage and Peas Sabji (Waverley Kitchens) instructions

1. Wash and slice cabbage into 1 1/2" strips (3 cups); set aside.
2. Add 1 tbsp oil to pan and 1/2 tsp 'WK Bean Blend'.
3. Set to medium heat and heat until there is small movement in spices (usually 2 min).
4. Add 3/4 cup frozen peas and 3 cups sliced cabbage to pan; also add 1 1/2 tsp 'WK Sabji Blend' and 1/2 tsp salt (to your taste); stir to mix spices.
5. Cover and cook for 7 min; stir occasionally.
6. Add 1 tsp lemon juice; stir.
7. Cook uncovered for 5 min; stir occasionally.
8. For a full meal add:

• Rice, naan, bread or heated whole wheat tortilla
• Salad
• Any bean curry
• Yogurt

Variations:

• To make hot add chopped jalapeño pepper or red chilli powder
• Add chopped carrots and boiled potato in step 4.

Its one of the favorite in my household and I make it at least.Add chopped cabbage, green peas and salt to taste, mix it.Cabbage is also acts as a protection from radiation therapy which is very crucial for Cancer treatments.

Cabbage Sabzi Recipe - Homey, healthy yet delicious side dish made with cabbage, green peas and potatoes spiced with few spices.Best served with roti or paratha.This is Gujarati style of making cabbage sabzi.Cabbage sabzi is a dry sabzi recipe made using patta gobhi and to make it more interesting and eatable I have added matar/peas to it.Cabbage in India is usually available in attractive light green in color beautifully covered with leaves.