Simple Way to Prepare Perfect MINI GRAHAM CRACKER PUMPKIN PIES

By Easy Recipes 28 April 2020
Simple Way to Prepare Perfect MINI GRAHAM CRACKER PUMPKIN PIES
Simple Way to Prepare Perfect MINI GRAHAM CRACKER PUMPKIN PIES

MINI GRAHAM CRACKER PUMPKIN PIES Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

These mini pumpkin pies are so easy to make, taste delicious and are perfect for your holiday parties and gatherings. If you want to make a large pie and not the mini ones, you could.

Here is the best “MINI GRAHAM CRACKER PUMPKIN PIES” recipe we have found so far. This will be smell and look delicious.

Ingredients of MINI GRAHAM CRACKER PUMPKIN PIES

  1. Make ready 1 of l3 ounce can of Pumpkin Pie mix.
  2. Take 1 of 12 ounce can of carnation milk.
  3. Make ready 1/2 tbsp of of nutmeg.
  4. Take 1/2 tbsp of of cinnamon.
  5. It’s 1/2 tbsp of of pumpkin spice.
  6. You need 1 tsp of of vanilla estract.
  7. You need 1 of egg.
  8. Take 1/4 cup of of sugar.
  9. You need 1/3 cup of of brown sugar.
  10. Make ready 2 packages of 4 ounces of Keebler Mini Graham Cracker Pie Crust (6 in a pkg).

These vegan mini pumpkin pies are something to be thankful for!Top with vegan whipped cream and a dusting of cinnamon for a delicious dessert.A new favorite take on pumpkin pie made with a graham cracker crust and a heaping spoonful of fresh ginger.Ah, pumpkin pie — that most quintessential of Thanksgiving desserts.

MINI GRAHAM CRACKER PUMPKIN PIES instructions

  1. Preheat the oven to 350°F.
  2. Mix all the ingredients in a bowl except the Graham Cracker Pie crust.
  3. Add 2 tablespoons full of the pumpkin pie mix to each graham cracker pie crust.
  4. Place 6 pie crust in the oven at a time for 30 minutes.
  5. Remove them from the oven and let them set aside for 10 minutes then serve with butter pecan or vanilla ice cream.

On top of the graham cracker crust, you have a lighter pumpkin pie custard.I used a ceramic one for the photos (because it's purdy), but I usually use Pyrex dishes* for small-batch baking since you can bake in.Crunchy graham cracker crust with creamy pumpkin pie filling is the ULTIMATE duo.

Here's my own favorite take on pumpkin pie — one that skips the sometimes-finicky, sometimes-soggy pie crust for.These Mini Graham Cracker Crust Pumpkin Pies are sure to be the hit of your holiday party! · Super Easy Mini Cheesecake Cupcakes.Layered with a graham cracker crust and creamy tangy cheesecake.Top with salted caramel sauce, chocolate or strawberry sauce!Break the graham crackers up into pieces.

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