Step-by-Step Guide to Prepare Favorite Chicken Caprese Panini

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Chicken Caprese Panini. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Caprese Panini Recipe. This Grilled Chicken Caprese Panini is one of the pressed sandwiches we seem to be making A LOT. During summer months, you can often find a Caprese Salad on our table.

You can have Chicken Caprese Panini using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chicken Caprese Panini

1. Prepare 4 of Focaccia or Ciabatta Rolls.
2. It’s 1/2 cup of Mayonnaise.
3. Prepare 2 of Chipotle Peppers in Adobo Sauce.
4. You need 3 1/2 tsp of Basil Pesto.
5. Take 8 slice of Fresh or regular Mozerella Cheese.
6. Prepare 2 cup of Shredded Rotisserie Chicken Breast.
7. Prepare 4 slice of Large Tomatoes.
8. Take 4 slice of Sweet Red Onion.

Set up dredging station by mixing egg and milk together in one bowl and the breadcrumbs in another.Italian Chicken Panini - The Best Chicken Panini Sandwich.This Italian Chicken Panini Recipe is made up of crusty bread filled with gooey mozzarella cheese, roasted red pepper, shredded chicken.Caprese Chicken Panini recipe: Chicken panini with mozzarella, tomato and basil.

Chicken Caprese Panini step by step

1. Preheat Panini maker. While it is preheating Combine mayonnaise and chipotle peppers in a blender until well blended..
2. Split focaccia in half and put enough of chipotle mayonnaise on one side of the focaccia. Spread the basil pesto evenly among the other side the focaccia rolls.
3. Add one slice of cheese on top of the bottom slice of each roll. Add the shredded chicken on top, Followed by tomato, red onion, and another slice of cheese. Lightly salt and pepper each sandwich before adding the top bun..
4. Brush the outside of the sandwiches with garlic butter or nonstick spray before putting into the Panini press. Once the sandwiches are crisp on the outside and the cheese has melted they are ready to enjoy..

I love making caprese appetizers, but I usually end up eating most of them because my husband likes something with meat on it.So I decided to turn them into a panini using grilled chicken.Login or register to rate and review recipes!

Season chicken on both sides and grill, turning once until cooked through.Slice each ciabatta roll and drizzle.What's better than a sandwich stuffed with fresh basil, roma tomatoes and melty mozzarella, slathered with butter, and pressed 'till crispy?This Caprese Chicken Panini is just right for a quick lunch or dinner!Chicken Caprese Panini - Artisan foods are becoming more popular amongst consumers who are looking for something out of the ordinary when it comes to lunchtime meals, so br.