Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Italian Stroganoff. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Italian Stroganoff Recipe.
You can cook Italian Stroganoff using 10 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Italian Stroganoff
- Take 1 of onion.
- It’s 1 tbsp of minced garlic.
- Make ready 2 lb of chopped up Rump Roast.
- Make ready oz of chopped mushrooms.
- Take 1/2 cup of sour cream.
- It’s of Penne Pasta.
- It’s 4 cup of Prego (Or other similar sauce).
- Take 2 tsp of worcestershire sauce.
- Take 1/4 cup of beef broth.
- Take of olive oil.
Italian Stroganoff step by step
- Pour olive oil into a skillet and add chopped onion and garlic. Then add the chopped mushrooms. Sauté for about 5 minutes..
- Add steak and brown sides..
- Once the steak is browned add 2 teaspoons of worcestershire sauce, a can of tomato sauce, a quarter cup of beef broth, and let the whole thing simmer for 5 minutes..
- Turn of the heat and add a half a cup of sour cream. Stir and voila, dinner for 4 is ready! Serve over egg noodles..