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How to Make Delicious Chicken and Broccoli Dip

How to Make Delicious Chicken and Broccoli Dip
How to Make Delicious Chicken and Broccoli Dip

Hey everyone, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, Chicken and Broccoli Dip. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Chicken and Broccoli Dip Recipe. The Taste You'll Love To Serve With Classico Dinner Recipes. Add the dip ingredients, except the add-ins, to the Quick Cooker.

You can cook Chicken and Broccoli Dip using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chicken and Broccoli Dip

  1. You need 1 lb of chicken tenderloins.
  2. Take 1 cup of frozen broccoli florets.
  3. Take 8 oz of cream cheese.
  4. Take 1 of small red bell pepper chopped fine.
  5. Prepare 1/2 cup of vegetable or chicken stock.
  6. It’s 1 tbsp of dill.
  7. Take 1 tbsp of Mrs Dash.
  8. It’s 2 cloves of garlic.
  9. Make ready 1/2-1 tsp of salt (to taste).
  10. It’s to taste of Black Pepper.
  11. Take 1/2 cup of Greek yogurt (a single serving cup works perfectly).
  12. Prepare 1 cup of shredded cheddar cheese.

The dip can be made ahead of time and refrigerated overnight before baking.I used only the florets and chopped it pretty fine.It is very good and combines the creamy texture of the cheese sauce with the crunchy texture of the corn flakes.Sprinkle chicken with salt and pepper.

Chicken and Broccoli Dip step by step

  1. Add chicken, stock, cream cheese, broccoli, bell pepper, garlic, dill, Mrs Dash, and salt to the instant pot/pressure cooker..
  2. Set instant pot to high pressure for 6 minutes..
  3. Once pressure cooker has finished, quick release method to depressurize..
  4. Shred up chicken and stir to combine. Stir in Greek yogurt and cheddar cheese and allow to meld..
  5. Serve with chips, veggies, or crackers..

This "Cracked Out" Hot Broccoli Dip was gone in a flash!We served the dip with some Ritz crackers, Fritos, and tortilla chips.Next time I will double it!

In a shallow bowl, mix flour, garlic powder and paprika.Dip chicken in egg mixture, then in flour mixture; shake off excess.Place your chicken tenders in the dish side by side.Sprinkle on half of a ranch "dip" packet (not a "dressing" packet.) Top that with the chopped broccoli, sliced onions and peppers.Sprinkle on the rest of the ranch dip packet and the shredded cheddar cheese.