Recipe of Tasty Stuffed Gem squash

Stuffed Gem squash Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Stuffed Gem squash” recipe we have found so far. This will be smell and look delicious.

Ingredients of Stuffed Gem squash

1. You need 4 of gem squash cut in half & seeds removed.
2. Make ready 1 of 200g macaroni or spagetti.
3. Take 1 cup of chopped ham.
4. It’s 1 of 150g butter.
5. It’s 3 tbsp of cake flour.
6. Take 1 tbsp of corn flour.
7. You need 1 tsp of salt.
8. Prepare 2 tsp of ground black pepper.
9. Take 1 1/2 tsp of nutmeg.
10. Take 1 tbsp of mustard powder.
11. Prepare 1 liter of liter & half of warm milk.
12. You need 2 cup of grated cheese.
13. Make ready 1 cup of spring onion.

Stuffed Gem squash step by step

1. Steam your.
2. Once Gem squash is cooked set aside….
3. In a separate pot add hot water and 2tsp of coarse salt. Add pasta and stir it to keep it away from sticking. The pasta is more likely to stick together; in the beginning; before the starches are released into the water..
4. Once pasta is cooked to your liking "follow package for cooking time" quickly drain the pasta into a colander in the sink. Do Not rinse the pasta!.
5. Making sauce. Melt.
6. Once butter has melted on medium heat add the following ingredients and keep stirring while adding 1 cup of milk at a time.
7. Once sauce has thicken add and keep stirring with a hand whisk for 1 minute on low heat..
8. Add your cooked pasta in the sause and sprinkle.
9. Place mix inside gem squash.
10. Add the other cup of grated cheese on top.
11. Place in pre- heated oven @220° and bake for 15minutes.
12. Once baked sprinkle a hand full of spring onion and enjoy.